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137
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BRILLAT-SAVARIN (Jean-Anthelme).
See original version (French)
137
-
BRILLAT-SAVARIN (Jean-Anthelme).
See original version (French)
Estimate €500 - €800
Voluntary lot
Description
BRILLAT-SAVARIN (Jean-Anthelme). *The Physiology of Taste, or Meditations on Transcendental Gastronomy*, a theoretical, historical and topical work, dedicated to the Parisian gourmets by a professor, member of several literary and scholarly societies. Paris, A. Sautelet & Co., 1826.
2 volumes in-8, first edition of this great classic of gastronomic literature.
Green half-calf binding, smooth spine, brown title and volume number labels, yellow edges. A copy from the first printing featuring the ‘E’ of Bourse positioned horizontally in the publisher’s address on the title page.
THE CONDITION OF THE LOTS IS NOT SPECIFIED IN THE LISTINGS. Please contact us to obtain a condition report: [email protected]
See original version (French)
Auto-translation. Refer to original language for legal validity.
Pictures credits:
Artemis Auctions and Eddy Ouvrard
See original version (French)
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