Photo 1/1 du lot
CHRISTOPHE JORON-DEREM

19 - [GASTRONOMY]. MOSE (DEPOND Moïse, known as) - OLIVER (Raymon…
See original version (French)

Estimate €100 - €120
Sale commission
Description
[GASTRONOMY]. MOSE (DEPOND Moïse, known as) - OLIVER (Raymond) La Cuisine Insolite Paris, Édilux, 1969. Large in-4, 78 pp. Reps black, first cover decorated with a large stamped decoration in white and grey plush, half black banded chagrin jacket, wood paper boards, and publisher's slipcase. (Publisher's binding). First edition containing 22 humorous recipes written by Raymond Oliver, owner and chef of Le Grand Véfour, and illustrated with drawings by Mose. This copy is enriched with an autograph letter signed with a black pen drawing by the author, dated July 1987. A very fine copy in mint condition, complete with menu. Also included: - La Nouvelle Cuisine avec de nouveaux desseins de tables et vingt-quatre menus; [...]. Paris, chez Guillyn, 1751. Volume One - BRILLAT-SAVARIN], Physiologie du Goût [...]. Second Edition. Tome Premier. Paris, A. Sautelet & Cie, 1828 (Many brown spots). - MACE Jean, Histoire d'une bouchée de pain. Paris, Hetzel, 1880 (Mottling). Bound by Truchy - Livre de Ménage. Blank. Beginning of the XXth century - PELLAPRAT Henri-Paul, Cuisine Végétarienne et Régimes Alimentaires. Paris, published by Comptoir Français du Livre, 1946
See original version (French)
Auto-translation. Refer to original language for legal validity.
About the sale Books & Manuscripts, Silverware, Asian Art, Jewellery, Watches & Clocks, Works on paper & Antique Paintings, Furniture & Works of Art
Auction location
Auction time 06/16/2026 at 11:00 AM
Pictures credits: Contact the Auction House
You may also like