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many trays of food that are sitting on a racka room with a bunch of racks of different types of equipmenta rack full of different types of pipes in a roommany trays of donuts on a rack in a roommany trays of food on a rack in a rooma large rack with lots of pots and pans on ita lot of trays of food on a racka large rack with many different types of pipes on ita lot of trays that are on a rack
LEX ENCHERES - Successeur étude Me HOLTZ

Shelving unit with a large consignment of cams and bar-guide…
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Sale commission
Description
Shelving unit with a large consignment of cams and bar-guide tubes TERMS AND CONDITIONS OF SALE FOR THIS LOT: - Following the definitive and voluntary cessation of business by SA ETABLISSEMENTS MAURICE DESCOMBES ET FILS - Storage location: 25 Impasse du Leman, 74890 BONS EN CHABLAIS - Viewing: On the morning of the sale, from 10.00 am to 12.00 pm - Sale BY NAME ONLY from the Thonon Auction House (28 Rue du Pamphiot, 74200 THONON LES BAINS) - COLLECTION IS MANDATORY AND NON-NEGOTIABLE ON TUESDAY 22 SEPTEMBER FROM 9.00 am TO 12.00 pm AND FROM 2.00 pm TO 4.30 pm OR ON WEDNESDAY 23 SEPTEMBER FROM 9.00 am TO 12.00 pm AND FROM 2.00 PM TO 4.30 PM - FAILING THIS, THE ITEMS WILL BE DECLARED, PURELY AND SIMPLY, ABANDONED - NO POSTAGE OR DELIVERY AVAILABLE - NO POSTAGE OR DELIVERY AVAILABLE - Fees: 18% (+ 1.8% if purchased via interenchères.com) - VAT recoverable - Payment in cash / immediately after the sale by credit card / instant bank transfer / cash if the total invoice is less than 1,000 euros - SOLD AS IS, WITHOUT WARRANTY AND WITHOUT ANY POSSIBILITY OF DISPUTE – THE PUBLIC VIEWING ON SITE ALLOWS EVERYONE TO INSPECT THE ITEM BEING SOLD
See original version (French)
Auto-translation. Refer to original language for legal validity.
About the sale TURNING EQUIPMENT / GENERAL MACHINERY / METROLOGY / WORKSHOP FURNITURE – FOLLOWING VOLUNTARY CESSATION OF BUSINESS
Auction location
Auction time 09/15/2026 at 2:00 PM
Lot description modified on 08/25/2026 at 11:41 AM
Pictures credits: Contact the Auction House
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