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an open book on a blue table with a white backgroundan old red book opened to show the contents of a booka red book sitting on top of a white tablean open book that is sitting on a tablean open book on a table with a menu in itan open book with a list on it on a tablean open book with a picture of a crown on it
Maitre Brigitte MULLER

448 - Auguste ESCOFFIER. The Culinary Guide.
See original version (French)

Estimate €50 - €80
Sale commission
Description
Auguste ESCOFFIER. The Culinary Guide. A Practical Cookery Handbook. In collaboration with Messrs Philéas GILBERT and Emile FETU. 1 substantial in-8 volume. Second edition. Paris 1907. Fold-out ‘pantry’ chart (foxing, creases and a tear in the chart)
See original version (French)
Auto-translation. Refer to original language for legal validity.
About the sale Collection of modern knives and watches – Paintings – Furniture – Works of art – Books – L.J. Motos range – Van and small equipment
Auction location
Auction time 06/29/2026 at 9:30 AM
Pictures credits: Contact the Auction House
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