six pieces of silverware with spoons and spoons on a tablea set of four silver spoons and two spoons on a tablesix silver spoons and two silver spoons on a tablesix silver spoons and two silver spoons on a tablethree silver spoons and a knife on a table next to a bagan antique silver bowl with a decorative design on the rima close up of a silver bowl on a white surfacea silver plate with a silver lid on a table
Me Hubert Deloute - Amiens- Compiègne

69 - CHRISTOFLE – ‘EMPIRE’ model (GRATEBOESSE).
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Estimate €50 - €80
Description
CHRISTOFLE – ‘EMPIRE’ model (GRATEBOESSE). A set of three salt cellars and their shovels, crafted from silver-plated metal in a shuttle shape, with white crystal interiors. Each salt cellar features a neoclassical decoration of lozenges, foliage, small flowers and palmettes. Set on circular, ringed bases. The backs of the spatulas (salt scoops) form a lozenge pattern embellished with scrolls and small flowers; the interiors of the lozenges feature the so-called “gratteboessé” finish. Hallmarks of the silversmith’s workshop: (“CC” and scales), used between 1844 and 1935. Signatures in full: “CHRISTOFLE”. Dimensions of salt cellars: H: 2.5 cm. L: 8.1 cm. D: 4.5 cm. Internal dimensions: H: 1.8 cm / L: 7 cm / W: 4 cm Length of scoops: 9 cm. Produced over a period of approximately five years, between 1908 and 1913, this is a rare model in the company’s catalogue. The technique known as ‘gratteboessé’ was intended to create a matt finish within each diamond. However, this model did not meet with the expected success and was therefore replaced by the ‘Malmaison’ model (which is still in production today).
See original version (French)
Pictures credits: Contact the Auction House
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