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HDVB - Me Maudieu

309 - Kitchen, 4 volumes. DURANDEAU C. Guide de la bonne cuisinièr…
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Estimate €5 - €15
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Description
Kitchen, 4 volumes. DURANDEAU C. Guide de la bonne cuisinière. Paris, Almanach-Vermot, 1889. Publisher's hardback, illustrations; foxing on several pages; 428 pages, 17 x 11 x 2.5cm CATHERINE. La Cuisine exotique chez soi. Paris, Portiques, 1931. Paperback; 252 pages, 17 x 12 x 2cm FRITSCH J. Préparation des conserves ménagères et fermières. Paris, Rousset, 1907. Paperback; 248 pages, 19 x 12 x 2cm DROUILLET Les Frères. Gastronomie nivernaise. Moulins, Crépin-Leblond, 1939. Paperback; 137 pages, 19 x 14,5 x 1,5cm
See original version (French)
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Auction time 07/11/2026 at 11:00 AM
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