HOTEL DES VENTES GIRAUDEAU
252
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Large batch of second-hand bakery equipment: BONGARD mixer.
See original version (French)
252
-
Large batch of second-hand bakery equipment: BONGARD mixer.
See original version (French)
Estimate €30,000 - €40,000
Judicial lot
Description
Large batch of second-hand bakery equipment:
BONGARD mixer.
HOBART mixer.
SOFINOR proofing cabinet.
3 scales.
PVLAB positive-temperature cold cabinet.
LIEBHERR negative-temperature cold cabinet.
TECNA four-sided refrigerated cabinet.
BONGARD proving cabinet.
BONGARD V3 PANEOTRAD machine.
BONGARD V3 PANEOTRAD machine.
BONGARD PANEOTRAD V3 machine.
PANEM dual-temperature, 2-compartment proving cabinet.
PANEM dual-temperature, 2-compartment proving cabinet.
(out of service)
Set of 4 refrigerated display cabinets, one of which is missing a pane of glass (3 with negative temperature and 1 dual-temperature).
Small domestic appliances
4 slicers, including a JAC.
PANI RECORD dough divider.
BONGARD dough divider.
BONGARD MERCURE dough divider.
Four-sided refrigerated display cabinet.
BONGARD dough moulder.
Dismantled dough resting rack.
Positive-temperature display cabinet.
BONGARD 10-shelf fan-assisted oven with base.
ACTIF 4-door positive-temperature storage unit.
VMI 50-litre small kneading machine.
BONGARD 230-litre kneading machine with removable bowl.
Scissor lift.
PANIMATIC dough resting table.
(without motor)
ILSA refrigerated proofing cabinet (positive temperature).
RONDEAU tabletop dough sheeter.
BONGARD 1500 oven, 4 trays.
PANIMATIC forced-air oven, 5 levels, with base frame.
MECNOSUD mixer.
PANICENTRE deep-freeze cabinet.
Deep-freeze cabinet.
SOREMA water chiller.
SEBP BERTRAND PUMA dough sheeter.
Stainless steel soaking basin with splashback.
See original version (French)
Auto-translation. Refer to original language for legal validity.
Pictures modified on 06/29/2026 at 5:24 PM
Pictures credits: Contact the Auction House
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