HÔTEL DES VENTES DE SAINT BRIEUC - ARMOR ENCHERES
58 - 4
-
A selection of spices including rosemary, celery salt, salt,…
See original version (French)
58 - 4
-
A selection of spices including rosemary, celery salt, salt,…
See original version (French)
Judicial lot
Description
A selection of spices including rosemary, celery salt, salt, pepper, basil, herbes de Provence, chives, dill, nutmeg, garlic, vinegar, oil and various other ingredients
See original version (French)
Auto-translation. Refer to original language for legal validity.
About the sale
Auction: “Catering and Reception Equipment – Events” – Monday 21 September 2026
Auction location
Auction time
09/21/2026 at 2:00 PM
Pictures credits: Contact the Auction House
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