MILLON
450
-
MONIER (L.) & HUON (E.). A Practical Guide to Meat Inspectio…
See original version (French)
450
-
MONIER (L.) & HUON (E.). A Practical Guide to Meat Inspectio…
See original version (French)
Estimate €30 - €40
Voluntary lot
Description
MONIER (L.) & HUON (E.).
A Practical Guide to Meat Inspection. Monitoring the Safety and Quality of Meat Supplies. Paris (and Limoges), Henri Charles-Lavauzelle, undated (c. 1900). 8vo, publisher’s cardboard binding (some wear). Illustrations in the volume.
First edition signed by one of the two authors, Ernest Huon, chief veterinary officer at the Marseille abattoirs and lecturer at the School of Public Health and Colonial Medicine. Rare.
See original version (French)
Auto-translation. Refer to original language for legal validity.
About the sale
Bibliophilia (sale without a live event)
Auction location
Auction time
09/09/2026 at 1:00 PM
Pictures credits: Contact the Auction House
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