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Maître Gael BIARD

194 - LES SOUPERS DE LA COUR ou l'art de travailler toutes sortes …
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Estimate €150 - €190
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Description
LES SOUPERS DE LA COUR ou l'art de travailler toutes sortes d'aliments. Paris, Cellot, 1788. 3 vols in 12, full worn contemporary binding, spine ribbed and decorated. Wear and tear to headpieces, corners and spine. 2nd edition of this work. More than two thousand recipes concern meat, fish, pastries, oysters, omelettes and the galley (preserves, jams, pastillages and decorative sands). Consultant: Mr François JULLIEN
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About the sale ANTIQUARIAN AND MODERN BOOKS - DOCUMENTATION
Auction location
Auction time 06/09/2026 at 2:00 PM
Pictures modified on 06/01/2026 at 3:18 PM
Pictures credits: Contact the Auction House
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