4 - LE RADIO RESTAURANT
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Description

LE RADIO RESTAURANT 2 TASTING MENUS On the menu: the exceptional flavours of this Michelin-starred restaurant. Perched high above the city, this beautiful 1930s hotel pays a constant and vibrant tribute to the airwaves. Resolutely Art Deco, the décor has retained all its original splendour, with floor mosaics, ornate ironwork and a subtle interplay of glass and mirrors. In the kitchen, chef Wilfrid Chaplain blends the flavours of his native Normandy with those of his adopted region, Auvergne, revealing its little-known, delicate harmonies: Normandy scallops, crab with lime, gentian and seaweed; Auvergne guinea fowl, salsify and charred chestnuts, served with a full-bodied jus. As for the regional cheese platter, it is well worth a visit in its own right.

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About the sale CHARITY SALE: THE ART OF CARING – IN AID OF THE CLERMONT-FERRAND UNIVERSITY HOSPITAL

Auction location

Auction time 10/20/2026 at 7:00 PM

Pictures credits: Contact the Auction House

4 - LE RADIO RESTAURANT See original version (French)

4 - LE RADIO RESTAURANT
See original version (French)