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ALDE

38 - CARÊME (Marie-Antoine, known as Antonin). Le Cuisinier paris…
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Estimate €300 - €400
Sale commission
Description
CARÊME (Marie-Antoine, known as Antonin). Le Cuisinier parisien, ou l'art de la cuisine française au dix-neuvième siècle. Paris, Au dépôt principal, 1842. In-8, black half-basin, smooth spine decorated with romantic gilt iron (Period binding). "Third revised, corrected and enlarged edition", which would in fact be the second edition of the work, the "first edition" having never existed, except with the mention "second edition" (1828) according to Morcrette. 25 line-engraved plates, after drawings by Carême, by Normand fils, Hibon and Thiérry (title-frontispiece and 24 folding plates). Some foxing, light marginal spotting on the last few leaves. Attached, by the same author: Le Cuisinier parisien, ou l'art de la cuisine française au dix-neuvième siècle. Second edition. Paris, Chez l'auteur et Galerie de Bossange père, 1828. Half calf, smooth spine decorated, supra libris at foot of spine (Period binding). Title and 24 folding plates, plus one plate from another work. Handwritten bookplate and supra libris of Isidore Fleury. Binding roughly restored, several leaves restored, title page and engraved title in facsimile, many leaves browned, foxing and spotting. Vicaire, 146 - Oberlé, 188.
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About the sale Gastronomy - A collection of menus
Auction location
Auction time 06/09/2026 at 2:00 PM
Pictures credits: Contact the Auction House
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